By The Gentleman
Half the fun or should I say struggle of On The Shelf is in not only finding cool brands to feature on The Cocktail Challenge but finding cool brands that we can actually get our hands on. So many times we’ve come across something kind of special only to discover that it isn’t available in Australia or is unable to be shipped here. Luckily Brooklyn’s Sixpoint Brewery is not one of those brands and I was able to order a selection of the brewer’s fine ales.
The Bengali Tiger IPA is one of Sixpoint’s core brews. It comes in a can, but not a dainty Coke sized can but a big 473 ml pint can. Holding the Bengali Tiger reminded me of being in France and going down to the corner store to buy street beers with my brother. Every beer there came in the same style can and for a Euro or two you got a whole lot of beer. In Australia, despite being a mighty beer swilling nation, the pint can has never really taken off for some reason, which is a shame.
Looking across the Sixpoint line there is a degree of uniformity I like. The design of each can is essentially the same, except each beer has it’s own colour scheme and logo. It’s a very clean and effective design style. On each can the name of the beer and the brewer name are bold and really stand out so you can see easily on the shelf what it is you’re looking at and who it is by. The Bengali Tiger, as expected, utilises bright orange on its can and has a little tiger logo that is all symmetry and simplicity. It is a design that really works and shows how important organisation is in design and how effective repetition can be.
Opening up the Bengali Tiger you get a strong hit of citrus. Pouring it out, the beer is quite a hazy orange colour that generated only a bit of head. It had quite a hoppy bitterness to it and it felt very thick in the mouth, I guess from the relatively high alcohol volume of 6.4% and the high level of hops and malt. In the after taste I definitely got some of the pine and general citrusy feel with a bit of an almost numbing sensation in the aftertaste, probably from the pine. Looking into the beer a bit more I can now better understand why the beer cocktail I made with it tasted the way it did (more on that later in the week).
For my first Sixpoint beer the Bengali Tiger IPA was encouraging. It looked good and tasted pretty good too, I definitely enjoyed the citrus/pine mix, and with it’s presence expanding in Australia it could be the next Brooklyn based brewer to follow in the footsteps of Brooklyn Brewery and come to capture the attention of Australian beer drinkers. It certainly cuts an impressive figure that should help it stand out on the shelves.